I bought some Spicy Marinara sauce from Henry's that is Organic, Gluten free, and all natural paleo ingredients. I bought it wanting to put it spaghetti squash. So I decided why not make spaghetti squash and meatballs. I have been searching for a good recipe all week and I noticed that I had none of the ingredients that I needed. So I decided to make up my own version. I was worried that they would turn out too plain but they had a lot of flavor.
Ingredients
1 package of extra lean ground turkey
4 large leaves of fresh basil
2 garlic gloves chopped
1/2 cup chopped onions (packaged Trader Joes)
1/2 cup almond meal
1 teaspoon oregano
1 teaspoon garlic powder
1 teaspoon onion powder
small amount of sea salt to taste
2 tbs olive oil
In a large bowl combine ground turkey and use hands to combine all ingredients together. Roll into meat balls. I made mine about medium size and put in a oven safe dish with olive oil on bottom. Cooked in oven at 400 degrees for about 20-25 mins. Time will be determined by size of meat ball.
when fully cooked place in the sauce and cook on low heat for another 10 mins. Great served over spaghetti squash or alone.
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